An event every week that begins at 2:00 pm on Wednesday, repeating until October 27, 2021
Homegrown, handpicked, and handmade local goodness can be found at the Green Market, Cashiers farm stand market for local growers beginning April 7 through October 27. The market is “producer-only” meaning that the vendor must be the grower or producer of ALL the products they sell. Vendors must produce within a 125-mile radius of Cashiers. That means that the season for each fruit and vegetable is longer. Shopping at the Green Market provides a forum for learning how food is grown, who grew it, and why it tastes so good.
Fill your basket with naturally raised meat and dairy items, fresh eggs, jams, pickles, freshly baked bread, and delicious granola. Set your table with fresh-cut flowers that morning or plant your entryway with locally grown perennials. Always fresh. Always local.
During this time of physical distancing, the Green Market will follow best practices to ensure the safety and wellbeing of our customers and vendors. Customers should plan to bring face coverings to wear while you shop. Market hours will be strictly observed; no early shopping. Customers should stay home if they are experiencing illness of any kind. Vendors will also follow the same procedures in addition to the safe set-up and sanitizing practices.